One&Only Ocean Club has been re-opened. New and returning guests will rediscover a resort that is better than ever, with a number of exciting elements including refurbished guestrooms and suites; a new Martini Bar , complete with a specialty olive menu in the former Library; as well as a larger, redesigned Dune by Chef Jean-Georges Vongerichten and Dune Bar, new Resort Executive Chef, and new menus at all of the resort’s restaurants. “We are so thrilled to welcome guests back to One&Only Ocean Club,” says John Conway, General Manager, One&Only Ocean Club. “Our guests view this resort as their second home, and our team is beyond excited to once again provide them with the unrivalled service and experiences that the resort is known for. We cannot wait for our guests to rediscover One&Only Ocean Club.”